Runde & ovale Backmatten aus Silikon für Sauerteigbrot – Silikon-Backmatte für niederländische Eisenöfen, Brotformen & Backbleche – Alternative zu Brot-Sling

PERFORATED DESIGN: We combine technological innovation and process expertise to provide the best solution for anyone seeking the perfect bread baking effect. Silicone bread forms has perforations that allow for optional thermal cycling. These small holes can help to evaporate water, ensuring the crispy shell of bread or any other baked products. It is suitable for various ovens, cast iron pots and baking trays for baking.

BPA FREE & NON-STICK: Silicone bread forms are made of food grade silicone which is coated onto fiberglass. In addition to optimizing baking, it also provides a no-stick surface that you can remove bread and pastries after cooking without the risk of sticking situation.

HEATING RESISTANT: Silicone bread forms can be used for any type of oven and freezer. It has a temperature of up to 525F in the oven. No need for oil, parchment paper, sprays, butter, foils, or other food prep materials. If you want to freeze dough or pastry, you can also use it at a temperature of -40F, and you only need to put the prepared items on our mats. By the way, the same mat can be used in freezer immediately after you take it out from the oven.

DIMENSIONS: For the round mold, the diameter of whole mold is 11-4/5 inches; the bottom diameter is 8-3/5 inches, the top diameter is 9-2/5 inches and the depth is 3-1/5 inches. For the oval mold, the diameter of whole mold is 7-1/2×11-4/5 inches; the bottom diameter is 8-3/5×5 inches, the top diameter is 9-2/5×6 inches and the depth is 3-1/5 inches.

EASY TO CLEAN: You just need to use a soft sponge with a few drops of dish soap in warm water before using or after using, then you can bake in an oven at 210F for 2 minutes, which will dry it for perfect hygiene.Besides, molds are also suitable for dishwashers.

Material : Silicone coated fiberglass

Brand : SILFLEMOD

Color : Black

Shape : Round

Special Feature : Oven Safe, Heat Resistant, Microwave Safe, Nonstick

Product Description

SILFLEMOD aerated bread molds have become indispensable in the fields of bread-making and baking. They are perfect for making calibrated, completely homogeneous products. Thanks to their silicone and fiberglass structure —- two components that make for excellent, airy baked goods —- heat is able to circulate very well and create a finished product that is nicely browned and crisp.